Kerala Sweets

Kerala, the southernmost state of India, is known for its rich culture, tradition, and cuisine. The state is famous for its delectable sweets, which are a blend of flavors, textures, and aromas. Kerala sweets are unique and have a distinct taste that sets them apart from sweets from other parts of the country.

Kerala sweets are made using local ingredients such as coconut, jaggery, rice flour, and bananas. The sweets are usually made during festivals, weddings, and other special occasions. Some of the popular sweet dishes in Kerala include payasam, ada pradhaman, unniyappam, and pazham pori.

Payasam

Payasam is a sweet dish that is a must-have on special occasions such as weddings and festivals. Payasam is made using milk, sugar, and rice or vermicelli. The dish is flavored with cardamom, saffron, and nuts, which adds to its overall taste and aroma. Payasam is usually served at the end of a meal and is enjoyed by people of all ages.

Ada Pradhaman

Ada pradhaman is a traditional sweet dish that is popular in Kerala. The dish is made using rice flour, jaggery, coconut milk, and spices. The rice flour is shaped into small flat discs and is then cooked in the coconut milk and jaggery mixture. The dish is then flavored with cardamom and nuts, which adds to its overall taste and aroma.

Unniyappam

Unniyappam is a sweet snack that is popular in Kerala. The snack is made using rice flour, jaggery, banana, and coconut. The batter is then deep-fried in oil until it turns golden brown. Unniyappam is a delicious snack that is perfect for an evening tea-time.

Pazham Pori

Pazham pori is a sweet snack that is popular in Kerala. The snack is made using ripe bananas that are coated in a batter made of rice flour and jaggery. The bananas are then deep-fried until they turn golden brown. Pazham pori is a delicious snack that is perfect for an evening tea-time.

In conclusion, Kerala sweets are a blend of flavors, textures, and aromas that are unique and distinct. The sweets are made using local ingredients and are a must-have on special occasions such as weddings and festivals. If you ever visit Kerala, don't forget to try the delicious sweet dishes that the state is famous for.